Tag Archive | "salad"

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easy lunch

Posted on 09 May 2012 by Nadia

Cream of celery and carrots soup & salad with iceberg lettuce, raw beet root, slightly baked zucchinis with dill and desalinated olives. Delicious :) For the salad – cut the zucchini into squares, toss with a little bit of olive oil and dill and bake for 10-15 minutes, until slightly golden. Use them in salads [...]

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Butternut Squash Breakfast Salad

Posted on 02 March 2012 by JLgoesVegan

I bought a digital steamer. I know, I know but Mariann and Jasmin have been going on and on about their steamer and after listening to this podcast I did what I always do when easily influenced by others…”add to cart.”  Listen you know how I feel about cooking.  If an appliance can make cooking [...]

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Shredded Apple and Veggie Salad with Goji Berry Dressing

Posted on 04 February 2012 by JLgoesVegan

Yesterday I was craving raw food all day.  When I got home I opened up the fridge to discover that it was definitely time to grocery shop.  Though the shelves were bare, I managed to come up with a fast, easy and crunchy dinner. Shredded Apple and Veggie Salad with Goji Berry Dressing by JL [...]

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raw broccoli salad, day 12

Posted on 19 January 2012 by Nadia

And a quick reminder for the Breakfast at Tiffany’s party. Did you signed for it? What are you waiting for :))) For the party I’ll be making the raw chocolate cake in mini cakes, coconut truffles, chocolate mousses, coconut creams, mini coffee cakes, raw pies and many more… It will be a feast for all [...]

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grapefruit & orange salad, day 10

Posted on 16 January 2012 by Nadia

I hope you all had a lovely weekend and didn’t ate too much of the wrong foods :) I know it’s easier to slip in the weekends, with all those brunches out with friends, dinner parties, etc. But you know what, remember my 80-20 golden rule? If the food you eat is 80% wholesome, organic [...]

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grapefruit & orange salad, day 10

Posted on 16 January 2012 by Nadia

I hope you all had a lovely weekend and didn’t ate too much of the wrong foods :) I know it’s easier to slip in the weekends, with all those brunches out with friends, dinner parties, etc. But you know what, remember my 80-20 golden rule? If the food you eat is 80% wholesome, organic [...]

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marinated aubergines, day 5

Posted on 09 January 2012 by Nadia

Today’s recipe is inspired by my mom’s amazing baked aubergines with garlic, but in it’s raw form, of course… While glazing the mushrooms the other day, I thought why not glaze some aubergines as well, and it worked great. Are you ready for day 5 of your raw food challenge? :) day 5: * Breakfast [...]

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love your greens, day 4

Posted on 08 January 2012 by Nadia

Yesterday was a tough one. I thought we’ll be able to make it through the festive dinner with a salad, but it turned out easier said then done :) So, today we are making amends, sticking to the greens, which we love anyway. I could live on green salads daily, I know that for sure. [...]

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winter salad with raw mayonnaise, day 3

Posted on 07 January 2012 by Nadia

Today is the day for my most favorite salad for the winter months. It’s made from carrots, cabbage and beetroots and is garnished with this amazing cashew dressing. Mouthwatering, isn’t it :) Day 3: * Breakfast – smoothie with banana, blackberries, coconut milk * Snack – an apple * Lunch – winter salad with cashew [...]

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raw glazed mushrooms with greens

Posted on 05 January 2012 by Nadia

Happy 2012, everybody! The new year is here and I believe most of you have made some resolutions, again… like eat healthier, exercise more, lose some weight, relax, meditate, enjoy life… and yes, they are all good ones, but how long will it take to drop them, again, just to start it all next year, [...]

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