Archive | Vegan Food & Recipes

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easy lunch

Posted on 09 May 2012 by Nadia

Cream of celery and carrots soup & salad with iceberg lettuce, raw beet root, slightly baked zucchinis with dill and desalinated olives. Delicious :) For the salad – cut the zucchini into squares, toss with a little bit of olive oil and dill and bake for 10-15 minutes, until slightly golden. Use them in salads [...]

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Black Bean & Sweet Potato Stew

Posted on 08 May 2012 by JLgoesVegan

It’s May and I know I should have visions of asparagus and strawberries dancing through my head but yesterday it was so grey and cool out that I simply wanted a warm, comforting meal. I had a large sweet potato on the counter and then remembered that I picked up black beans in bulk at [...]

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let the sunshine in

Posted on 08 May 2012 by Nadia

and take a break… Copyright © 2011 All of the photographs, recipes and texts are copyrighted by NatureInsider.com unless other specified. No part of this site, or any of the content may be used or reproduced without express permission of the copyright holder. All rights reserved Ⓒ

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Vegan news you can use 5/6/12

Posted on 06 May 2012 by JLgoesVegan

What a busy weekend!  I’ve been doing a lot of volunteer work, ranging from researching funding opportunities for nonprofits to directing athletes on a run course during a triathlon.  This morning I ended up going out for a 23+ mile bike ride (my husband, a triathlon coach, is kicking up my training for a late-summer [...]

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Vegan Food Activism on Our Hen House + NYC volunteer opportunities at Woodstock Farm Animal Sanctuary

Posted on 04 May 2012 by JLgoesVegan

Good Friday morning to you!  I’m on my way up to Harriman State Park in New York to help out at the TriRock triathlon.  My racing – most likely a duathlon this year – will happen later in the summer so I’m excited to volunteer for this early race. As many of you know, I [...]

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This week on I Eat Plants: An interview with a chef + Cinco de Mayo (vegan-style) and my Red Radio interview

Posted on 03 May 2012 by JLgoesVegan

I am loving the responses to the socca post yesterday! I was so happy to learn that there are many socca fans but also that I wasn’t the only one who delayed the skillet flat bread experience. If you missed the post, be sure to check out my Socca-Style Pizza “Bread” recipe! Last week I [...]

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my new healthy & nature inspired diet regime

Posted on 03 May 2012 by Nadia

Някои от нас в даден момент се сблъскват със здравословен проблем, който има нужда от специфичен хранителен режим. Други полагат превантивни грижи за здравето си. Трети искат просто да отслабнат. И независимо от кой тип си ти, винаги можеш да направиш едно нещо – да вземеш съдбата си в свои ръце и да промениш начина [...]

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Socca. Finally.

Posted on 02 May 2012 by JLgoesVegan

There are some food blog trends I just don’t jump on right away.  I fought the green smoothie. Then I made one and wondered what took me so long. Love affair!  It took me quite awhile to try overnight oats and when I did I knew why I resisted. They are not at all for [...]

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CT Vegetarian Fest Recap

Posted on 30 April 2012 by Mary Lawrence

What an exciting weekend!  I am so happy to have been a part of the first Connecticut Vegetarian & Healthy Living Festival hosted at the CT Convention Center in Hartford this weekend.  Thank you to all who attended, volunteers who ensured...

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First Annual Connecticut Vegetarian and Healthy Living Festival: A Recap

Posted on 30 April 2012 by JLgoesVegan

Good morning!  In my Sunday review post (have you noticed the new “Mark Your Calendar” section highlighting vegan events?) I promised to recap my experience at the First Annual Connecticut Vegetarian (and healthy living) Festival.  I announced the event on the local vegan Meet-Up and eleven RSVP’d – pretty impressive since it’s a nearly two-hour [...]

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